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Issue |
Title |
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Vol 7, No 5 (2019) |
Determination of Some Early Maturing Mandarin and Orange Varieties Under Güzelyurt-Turkish Republic of Northern Cyprus Conditions |
Abstract
PDF (Türkçe)
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Berken Çimen, Turgut Yesiloglu, Bilge Yılmaz, Meral İncesu, Müge Uysal Kamiloglu, Hüseyin Karanfiloglu |
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Vol 7, No 10 (2019) |
Sensory Freshness Assessment of Ice Stored Rainbow Trout (Oncorhynchus mykiss) |
Abstract
PDF
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Fazli Shabani, Elvira Beli, Agim Rexhepi |
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Vol 3, No 9 (2015) |
The Effects of Using Gamma Irradiated Wheat and Barley in Layer Diets on Egg Product Parameters and Quality |
Abstract
PDF (Türkçe)
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Turgay Yıldız, Necmettin Ceylan |
|
Vol 4, No 10 (2016) |
Determination of Water Quality Parameters and Heavy Metal Content in Surface Water of Çiğdem Pond (Kastamonu/Turkey) |
Abstract
PDF
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Aslı Kurnaz, Ekrem Mutlu, Arzu Aydın Uncumusaoğlu |
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Vol 4, No 6 (2016) |
Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes |
Abstract
PDF
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Sibel Erdoğan, Murat Demirel |
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Vol 6, No 9 (2018) |
Investigations on Some Physicochemical Parameters of Demirköprü Dam Lake (Manisa, Turkey) |
Abstract
PDF
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Saniye Türk Çulha, Mirati Erdoğuş |
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Vol 7, No 10 (2019) |
The Evaluation of Irrigation Water Resources of Manisa Region in terms of Soil, Plant and Drip Irrigation System |
Abstract
PDF (Türkçe)
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Pınar Doğan, Üstün Şahin |
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Vol 10 (2022): Special Issue 2 (TARGID 2022) |
Determination of Chemical and Microbiological Quality in Commercial Tahini Samples |
Abstract
PDF
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Zeynep Kilci, Ramazan Ülkü Çetin |
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Vol 8, No 12 (2020) |
Evaluation of the Effect of Dissolved Metals Detected in Değirmendere Dam (Amasya, Turkey) on Drinking and Irrigation Water Quality |
Abstract
PDF (Türkçe)
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Fikret Ustaoğlu |
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Vol 8, No 7 (2020) |
Determining Forage Quality Values of Salvia multicaulis VAHL. Species Collected From Different Locations of the Southeastern Anatolia Region of Turkey |
Abstract
PDF (Türkçe)
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Mehmet Başbağ, Mehmet Salih Sayar, Erdal Çaçan |
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Vol 7, No 7 (2019) |
Machine Vision System: Food Industry Applications and Practices |
Abstract
PDF (Türkçe)
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Pinar Balkir, Kemal Kemahlıoğlu, Ufuk Yücel |
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Vol 7, No 12 (2019) |
Determination of The Effect of Technological Procedures Applied in Feed Factories on Mixed Feed Nutrition and Forming Quality Critical Points |
Abstract
PDF (Türkçe)
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Yavuz Gürbüz, Mustafa Yılmaz |
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Vol 8 (2020): Special Issue 1 (TARGID 2020) |
Effects of Long Term Conservative and Conventional Tillage Systems on Beta Glucosidase Enzyme Activity and Potential Mineralizable Nitrogen |
Abstract
PDF (Türkçe)
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Hikmet Günal, İsmail Çelik |
|
Vol 9, No 8 (2021) |
Effect of Production System and Age on Egg Quality Parameters: A Case of Niğde Province Çamardı District, Turkey |
Abstract
PDF
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Emine Polat Yurtseven, Ahmet Şekeroğlu, Brian Tainika, Mustafa Duman, Yunus Emre Şentürk |
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Vol 2, No 4 (2014) |
The Influence of Different Interstock Lengths of Minneola Tanjelo on Photosynthetic Parameters and Fruit Yield of Star Ruby Grapefruit |
Abstract
PDF (Türkçe)
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Bilge Yılmaz, Berken Çimen, Müge Uysal Kamiloğlu, Meral İncesu, Turgut Yeşiloğlu, Muharrem Yılmaz |
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Vol 4, No 7 (2016) |
Determination of Egg Shell Quality with P Control Charts in Poultry |
Abstract
PDF
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Melis Çelik Güney, Gökhan Tamer Kayaalp |
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Vol 7, No 3 (2019) |
Examination Water Quality of Karkamış Dam Lake |
Abstract
PDF (Türkçe)
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Rıdvan Tepe, Banu Kutlu |
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Vol 7, No 11 (2019) |
Effects of Different Pruning Systems on Fruit Yield and Quality in Plum (Prunus salicina Lindl.) |
Abstract
PDF
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Burhanettin İmrak, Ali Küden, Ayzin B. Küden, Abdulkadir Sarıer |
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Vol 8, No 12 (2020) |
Statistical Process Control Approach in the Evaluation of Sowing Quality in Corn Cultivation in Tokat-Kazova |
Abstract
PDF (Türkçe)
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Engin Özgöz, Ebubekir Altuntas, Abdullah Kasap |
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Vol 8, No 6 (2020) |
Quality Changes in Sous-Vide Cooked Meat |
Abstract
PDF (Türkçe)
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Meltem Serdaroglu, Esra Derin |
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Vol 7, No 2 (2019) |
Influence of Chitosan-Based Coatings with UV Irradiation on Quality of Strawberry Fruit During Cold Storage |
Abstract
PDF
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Erdinç Bal |
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Vol 7, No 11 (2019) |
Determination and Evaluation of Irrigation Water Quality in Areas Irrigated with Groundwater in the Southeast of Harran Plain |
Abstract
PDF (Türkçe)
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Azize Doğan Demir, Yasin Demir |
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Vol 7, No 3 (2019) |
Determination of Rainbow Trout Oncorhynchus mykiss (Walbaum, 1792) Sperm Quality During Adaptation to the Short Term Preservation Conditions |
Abstract
PDF (Türkçe)
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Ali Özcan Babaoğlu |
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Vol 4, No 11 (2016) |
Physicochemical Analysis of Water Quality of Brook Kuruçay |
Abstract
PDF
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Ekrem Mutlu, Arzu Aydın Uncumusaoğlu |
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Vol 7, No 2 (2019) |
Heavy Metal Concentrations in Razor Clam (Solen marginatus, Pulteney, 1799) and Sediments from Izmir Bay, Aegean Sea, Turkey |
Abstract
PDF
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Elif Çağrı Taş, Uğur Sunlu |
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Vol 3, No 3 (2015) |
Effect of Dietary Alfalfa Meal on Performance, Egg Quality, Egg Yolk Cholesterol and Hatchability Parameters of Quail Breeders |
Abstract
PDF
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Osman Olgun, Alp Önder Yıldız |
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Vol 8, No 3 (2020) |
Bulb Quality and Storability of Onion (Allium cepa L.) as Affected by Varieties and Intra-Row Spacing in Antsokia Gemza, Ethiopia |
Abstract
PDF
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Birtukan Asmirew, Yohannes Gedamu, Asrat Ayalew |
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Vol 10, No 1 (2022) |
The Effects of Using Urea with Nitrogen Stabilizer as Top Fertilizer on Some Yield and Quality Criteria in Bread Wheat and Corn |
Abstract
PDF (Türkçe)
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Hatun Barut, Sait Aykanat, Hayati Aslan |
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Vol 9, No 8 (2021) |
Environmental Enrichments in Laying Hen Production Systems with Emphasis on Welfare and Egg Quality |
Abstract
PDF
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Brian Tainika, Ahmet Şekeroğlu |
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Vol 7, No 2 (2019) |
Effects of Irrigation Levels and Mulch Applications on Pomological Properties of Strawberry |
Abstract
PDF (Türkçe)
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Burçak Kapur, Yeşim Şahiner |
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Vol 5, No 1 (2017) |
Changes in the Quality of Black Mulberry and Blueberry Sherbets During Storage |
Abstract
PDF
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Ahsen Rayman Ergün, Yeliz Tekgül, Hamza Bozkır, taner baysal |
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Vol 4, No 12 (2016) |
Effect of Plant Growth Regulators on Fruit-set and Quality of Guava |
Abstract
PDF
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Shreef Mahmood, Md. Nazmul Hasan, S.M. Younus Ali, Rafija Alam Ripa, Md. Golap Hossain |
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Vol 7, No 8 (2019) |
Postharvest Loss Assessment of Tomato (Solanum lycopersicum L.) in Fogera, Ethiopia |
Abstract
PDF
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Fentahun Asrat, Asrat Ayalew, Asfaw Degu |
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Vol 8, No 12 (2020) |
The Effect of Leaf Applications “Bio-fertilizers” on Yield and Some Yield Components of Wheat at Different Development Periods |
Abstract
PDF (Türkçe)
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Hayati Aslan, Hatun Barut, Sait Aykanat, Enis G Hekimoğlu |
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Vol 10 (2022): Special Issue 2 (TARGID 2022) |
Determination of Chemical and Microbiological Quality in Commercial Tahini Halva Samples |
Abstract
PDF
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Zeynep Kilci, Ramazan Ulku Çetin |
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Vol 4, No 8 (2016) |
Determination of Antibiotics Resistance Levels in Enterobacteriaceae Isolated from Giresun Coasts |
Abstract
PDF (Türkçe)
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Tamer Akkan, Cengiz Mutlu |
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Vol 7, No 11 (2019) |
Postharvest Differences between Conventional and Artificial Drying of Hazelnut |
Abstract
PDF (Türkçe)
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Ali Turan, Ali İslam |
|
Vol 4, No 4 (2016) |
Assessment of Çinarli Stream (Hafik -Sivas)'S Water Quality via Physico-Chemical Methods |
Abstract
PDF
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Ekrem Mutlu, Banu Kutlu, Tuğba Demir |
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Vol 8, No 12 (2020) |
The Effect of Different Location and Sowing Times on the Quality Criteria of Cowpea |
Abstract
PDF (Türkçe)
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Leyla İdikut, Gülay Zulkadir, Cumali Polat, Songül Çiftçi, Ayşe Betül Önem |
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Vol 6, No 11 (2018) |
Comparison of The Effects of Dietary Supplementation of Natural Antimicrobial Feed Additives on Lipid Oxidation, Microbial Content and Quality of Broiler Raw Meat |
Abstract
PDF
|
Senay Sarıca, Dursen Urkmez |
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Vol 4, No 11 (2016) |
Effect of Storage Time on Nutrient Composition and Quality Parameters of Corn Silage |
Abstract
PDF
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Betül Zehra Sarıçiçek, Birgül Yıldırım, Zahide Kocabaş, Emel Ozgumus Demir |
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Vol 7, No 11 (2019) |
Historical Development and Geographical Characteristics of Kırklareli Cheese |
Abstract
PDF (Türkçe)
|
Buket Aşkın |
|
Vol 3, No 4 (2015) |
Effect of Calcium Sources and Particle Size on Performance and Eggshell Quality in Laying Hens |
Abstract
PDF
|
Arzu Erol Tunç, Yusuf CUFADAR |
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Vol 4, No 9 (2016) |
The Effects of Egg Shape Index on Egg Quality Traits of Guinea Fowl (Numida meleagris) |
Abstract
PDF (Türkçe)
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Sezai Alkan, Taki Karslı, İsmail Durmuş, Kemal Karabağ |
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Vol 9, No 8 (2021) |
The Use of Different Fat Sources on Performance, Egg Quality and Egg Yolk Fatty Acids Content in Laying Quails |
Abstract
PDF
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Rabia Göçmen, Gülşah Kanbur, Yusuf Cufadar |
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Vol 3, No 1 (2015) |
Nutrition of Recipient Cows |
Abstract
PDF (Türkçe)
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Tugay Ayaşan |
|
Vol 9, No 8 (2021) |
The Effects of Using Pomegranate (Punica granatum) Seed Powder on Quality Parameters of Model System Chicken Meat Emulsions |
Abstract
PDF
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Meltem Serdaroğlu, Özlem Yüncü, Hülya Serpil Kavuşan, Elnaz Sharefiabadi, Sahar Seyedhosseini |
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Vol 7, No 5 (2019) |
Effects of Housing Condition, Feeding Style and Age on Meat Colour, and Some Carcass Characteristics in Eastern Anatolian Red Bulls |
Abstract
PDF
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Sadrettin Yüksel, Alpay Karaçuhalılar, Fatma Yüksel, Burcuhan Balta |
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Vol 4, No 8 (2016) |
Genetic Variation for Biofortifying The Maize Grain |
Abstract
PDF
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Gönül Cömertpay, Faheem Shehzad Baloch, Halil Erdem |
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Vol 7, No 6 (2019) |
The Effect of Different Thawing Methods on Quality Parameters of Frozen Mussels and Shrimp Meats |
Abstract
PDF (Türkçe)
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Zafer Ceylan, Kubra Unal |
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Vol 7 (2019): Special Issue 1 (TARGID 2019) |
The Effects of Flower Pruning on Yield and Quality in Bunch Tomatoes Grown in Greenhouse |
Abstract
PDF (Türkçe)
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Cigdem Elgin Karabacak, Aysel Yeşilyurt Er |
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Vol 8, No 12 (2020) |
Investigation of the Microbiological Quality of Tokat Bez Sucuk |
Abstract
PDF (Türkçe)
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Nesrin Kaval, Nilgün Öncül, Zeliha Yıldırım |
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Vol 4, No 12 (2016) |
Effect of Calcium Chloride Treatments on Quality Characteristics of Blackberry, Raspberry and Strawberry Fruits After Cold Storage |
Abstract
PDF
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Tamar Turmanidze, Levan Gulua, Merab Jgenti, Louise Wicker |
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Vol 8, No 10 (2020) |
Relationships of Alizarin Test Scores with Somatic Cell Count in Bovine Milk |
Abstract
PDF
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Baqdaulet Sadikov, Savaş Atasever |
|
Vol 7 (2019): Special Issue 1 (TARGID 2019) |
Determination of Yield and Quality Performances of Silage Maize Cultivars to be Grown as Second Crop under Çukurova Conditions |
Abstract
PDF (Türkçe)
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Yasin Korkmaz, Tugay Ayasan, Sait Aykanat, Mustafa Avcı |
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Vol 6, No 11 (2018) |
Effects of Different Seed Coating Ratios of an Organic Acid Mixture on Yield and Quality of Bread Wheat |
Abstract
PDF
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Hatun Barut, Sait Aykanat, Ali Alpaslan Ezici, Uğur Sevilmiş |
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Vol 10, No 9 (2022) |
Some Carcass Quality Characteristics of Anatolian Buffaloes Slaughtered at a Private Slaughterhouse in Samsun Province |
Abstract
PDF (Türkçe)
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Sena Camcı, Hüseyin Erdem |
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Vol 3, No 9 (2015) |
Situation Analysis of the Feed Manufacturing Industry in Diyarbakır Province |
Abstract
PDF (Türkçe)
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Muzaffer Denli, Ramazan Demirel, Abdullah Sessiz |
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Vol 10, No 4 (2022) |
The Effect of Hatching System and Egg Weight on Hatching Traits in Turkish Geese: Hatch time, Hatchability and Gosling Quality Traits |
Abstract
PDF
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Ahmet Uçar, Mehmet Akif Boz, Kadir Erensoy, Musa Sarıca |
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Vol 7, No 11 (2019) |
The Effect of Soil and Foliar Urea Application at Heading Stage on Grain Yield and Quality Traits of Bread Wheat (Triticium aestivum L.) |
Abstract
PDF (Türkçe)
|
Erdinc Savasli, Oğuz Önder, Yaşar Karaduman, Ramis Dayıoğlu, Didem Özen, Suat Özdemir, Arzu Akın, Zafer Saban Tunca, Bedrettin Demir, Nevzat Aydın |
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Vol 9, No 3 (2021) |
Niğde Provincial Quality Milk Production Optimum Collection and Transport Planning |
Abstract
PDF (Türkçe)
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Davut Yeşil |
|
Vol 3, No 7 (2015) |
Assessment of Physico-chemical Water Quality of Birecik Dam, Şanlıurfa, West East Region, Turkey |
Abstract
PDF
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Banu Kutlu, Ahmet Sesli, Rıdvan Tepe, Ekrem Mutlu |
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Vol 7 (2019): Special Issue 3 (TURJAF 2019) |
Evaluation of Some Physicochemical Water Quality Parameters of Gümüşsuyu Pond (Sinop-Erfelek) |
Abstract
PDF (Türkçe)
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Ekrem Mutlu, Ayşegül Emin Güzel |
|
Vol 4, No 11 (2016) |
Microbiological and Chemical Quality of Feta Cheeses Consumed in Van |
Abstract
PDF (Türkçe)
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Enise Akel, Süleyman Alemdar |
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Vol 7, No 7 (2019) |
Plant Growth, Yield and Sprout Quality in Brussels Sprouts Sowed in Different Periods in Çukurova Region Conditions |
Abstract
PDF (Türkçe)
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İbrahim Burak Yılmaz, Nebahat Sarı |
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Vol 5, No 9 (2017) |
Determination of Spatiotemporal Variations in Heavy Metal Concentration through Orontes River |
Abstract
PDF
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Ece Kılıç, Mehmet Fatih Can |
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Vol 10, No 3 (2022) |
The Effect of Raw and Roasted Under Sieve Beans Added to the Diet on Performance, Egg Quality, and Serum Biochemical Parameters in Laying Quails |
Abstract
PDF (Türkçe)
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Ayşe Sueda Özçalık, Osman Olgun |
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Vol 8, No 12 (2020) |
A Study on Milk Yield, Fertility and Milk Quality Characteristics of Primiparous Red-Holstein and Holstein-Friesian Cows |
Abstract
PDF
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Atakan Koç, Ramazan Gürses |
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Vol 7 (2019): Special Issue 3 (TURJAF 2019) |
Microbiological Quality of Raw Meat Sold in Tokat Province |
Abstract
PDF (Türkçe)
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Nilgün Öncül, Zeliha Yıldırım |
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Vol 10 (2022): Special Issue 2 (TARGID 2022) |
Nutritional Composition, Sensory Quality and Consumer Acceptability of Beef Sausage Fortified With Edible Meat Waste |
Abstract
PDF
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Babatunde Oluwasegun Alao, Andrew Bamidele Falowo |
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Vol 9, No 11 (2021) |
The Effect of Addition of Orange and Lemon Peel Essential Oils and Mixtures to Breeder Quail Rations on Performance, Egg Quality and Hatch Parameters |
Abstract
PDF (Türkçe)
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Behlül Sevim, Seyit Ahmet Gökmen, Barışcan Curabay, Yusuf Cufadar, Yılmaz Bahtiyarca |
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Vol 9, No 2 (2021) |
Twenty Minutes of Ultraviolet-B Light Improved Quality of Cherry Fruits (Prunus avium L. cv 0900 Ziraat) During Storage |
Abstract
PDF
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Tuğçe Şahin, Rezzan Kasım, Mehmet Ufuk Kasım |
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Vol 8, No 4 (2020) |
Relation Between Ergosterol and Various Mycotoxins in Different Cheeses |
Abstract
PDF
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Çetin Kadakal, Nizam Mustafa Nizamoğlu, Tolga Kağan Tepe, Sevda Arısoy, Begüm Tepe, Suat Batu |
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Vol 3, No 6 (2015) |
Effects of Cold and Heat Stress on Egg Quality Traits of a Newly Developed Native Hybrid Layer |
Abstract
PDF
|
İsmail Durmuş, Serdar Kamanlı |
|
Vol 7 (2019): Special Issue 2 (TABKON 2019) |
Evaluation of Oat (Avena sativa L.) Genotypes for Yield and Some Quality Parameters in Trakya-Marmara Region |
Abstract
PDF (Türkçe)
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Turhan Kahraman, Asiye Seis Subaşı, Özge Yıldız, Ceylan Büyükkileci, Turgay Sanal |
|
Vol 10, No 8 (2022) |
Investigation of Changes in Color and Textural Quality Characteristics of Arugula (Eruca vesicaria) by Disinfectant Treatments |
Abstract
PDF
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Janan Hossein Zadeh, Fikret Pazır |
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Vol 4, No 3 (2016): Special issue (X. CONGRESS OF TURKEY EDIBLE MUSHROOMS ) |
Investigations on Mushroom Storage and Quality Parameters |
Abstract
PDF (Türkçe)
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Ömür Dündar, Hatice Demircioğlu, Okan Özkaya, Burcu Dündar |
|
Vol 10, No 7 (2022) |
Effect of Different Temperatures on Drying Kinetics and Some Quality Attributes of Strawberry |
Abstract
PDF (Türkçe)
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Erdal Ağçam |
|
Vol 9, No 2 (2021) |
The Effect of Flock Age on Hatching Results and Chick Quality in Ross 308 Broiler |
Abstract
PDF (Türkçe)
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Murat Durmuş, Kadriye Kurşun, Mikail Baylan, Hasan Rüştü Kutlu |
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Vol 8, No 2 (2020) |
Determination the Effectiveness of the Cytotoxic Analysis on the Water Quality Assessments |
Abstract
PDF (Türkçe)
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Nuray Emin, Ekrem Mutlu, Ayşegül Emin Güzel |
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Vol 7 (2019): Special Issue 2 (TABKON 2019) |
Effects of Rose Residue, Manure and Inoculation on Yield and Some Yield Components in Chickpea (Cicer arietinum L.) Cultivation |
Abstract
PDF (Türkçe)
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Bünyamin Aldemir, Ruziye Karaman, Muharrem Kaya |
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Vol 4, No 9 (2016) |
Instrumental Methods Used For The Determination Of Coagulum Cutting Time In Cheese Production |
Abstract
PDF (Türkçe)
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Lütfiye Yılmaz - Ersan, Gizem Omak |
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Vol 8, No 8 (2020) |
The Effect of Orange Peel Oil Addition to Laying Quail Diets on Performance, Eggshell Quality and Some Serum Parameters |
Abstract
PDF (Türkçe)
|
Behlül Sevim, Osman Olgun, Esra Tuğçe Şentürk, Alp Önder Yıldız |
|
Vol 4, No 2 (2016) |
The Effects of Dietary Rosemary (Rosmarinus officinalis L.) Essential Oil Supplementation on Laying Hen Performance, Egg Quality and Oxidative Stability of Egg |
Abstract
PDF (Türkçe)
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Tülay Çimrin, Murat Demirel |
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Vol 10, No 7 (2022) |
Use of Molecular Hydrogen in Food Technologies |
Abstract
PDF (Türkçe)
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Duried Alwazeer, Tunahan Engin |
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Vol 10, No 3 (2022) |
The Effects of Different Rates of Polyethylene Bags Openings on Storage of ‘Sultana Seedless’ Grape Variety |
Abstract
PDF (Türkçe)
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Ayşe Bayramoğlu, Fatih Şen |
|
Vol 8, No 8 (2020) |
Grain Yield and Some Quality Traits of Local Oat (Avena sativa L.) Genotypes Under Eskişehir Conditions |
Abstract
PDF (Türkçe)
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Ali Cevat Sönmez, Yaşar Karaduman |
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Vol 4, No 2 (2016) |
Role of integrated use of nitrogen fertilizer sources in improving seed quality of canola (Brassica napus L.) |
Abstract
PDF
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Ayman EL Sabagh, Celaleddin Barutçular, Hirofumi Saneoka, Abd Elhamid Omar |
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Vol 10, No 6 (2022) |
Assessment of The Phenolic and Flavonoid Content in Certain Globe Artichoke (Cynara scolymus L.) Cultivars Grown in Northern Tunisia |
Abstract
PDF
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Ilahy Riadh, Imen Tlili, Thouraya R'him, Zouhair Rached, kamel Arfaoui, Zoltàn Pék, Marcello Salvatore Lenucci, Hussein Daood, Lajos Helyes |
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Vol 8, No 3 (2020) |
Floristic Patterns and Qualities of Forage Species from Mountainous Rangeland in the Middle Black Sea Region of Turkey |
Abstract
PDF
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İbrahim Aydın, Betül Pak, Duygu Algan, Nuh Ocak |
|
Vol 4, No 9 (2016) |
Effect of Some Egg Quality Traits on Hatching Results in Brown Pure Lines |
Abstract
PDF (Türkçe)
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İsmail Durmuş, Serdar Kamanlı, Sezai Alkan |
|
Vol 4, No 1 (2016) |
Effect of Drying Methods and Pre Treatments on Nutritional Value and Sensory Quality of Fish (Oreochromis niloticus, Pylodictis olivaris and Cyprinus carpio) Species Commonly Used in Gambella Region |
Abstract
PDF
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Dagne Tarle, Mitiku Guya, Solomon Abera, getachew bekele fereja |
|
Vol 9, No 6 (2021) |
Effect of Chemical Refining Steps on the Some Micro and Macro Element Content and Quality Parameters in Corn Oil |
Abstract
PDF
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Ayşe Semra Aksoy, Murat Taşan |
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Vol 3, No 12 (2015) |
Adaptation of Some Bread Wheat Cultivars to Kayseri Conditions |
Abstract
PDF (Türkçe)
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Sancar Bulut |
|
Vol 10, No 6 (2022) |
The Effect of Irrigation Water Quality and Leaching Ratio on Some Yield Parameters in Alfalfa (Medicago Sativa L.) |
Abstract
PDF
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Sertan Avcı, Engin Yurtseven |
|
Vol 9, No 2 (2021) |
Determination of Drying Characteristics, Energy Consumption and Quality Values of Black Mulberry Fruit (Morus nigra L.) Dried Under Different Conditions |
Abstract
PDF
|
Muhammed Taşova, Hakan Polatcı, Adil Koray Yıldız |
|
Vol 8, No 10 (2020) |
Effects of Sodium Butyrate Addition to Laying Hens Diets on Performance, Egg Quality and Some Blood Parameters |
Abstract
PDF (Türkçe)
|
Behlul Sevim, Yusuf Cufadar, Barışcan Curabay |
|
Vol 3, No 10 (2015) |
Determination of Phomological and Phenological Properties of Some Apple Cultivars in Konya Ecological Conditions |
Abstract
PDF (Türkçe)
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Şeyma Arıkan, Muzaffer İpek, Lütfi Pırlak |
|
Vol 8, No 1 (2020) |
Factors Affecting Mastitis Cases and the Correlations of Somatic Cell Count with Milk Production in Holstein Cows |
Abstract
PDF
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Savaş Atasever, Violetta Tóth, Edit Mikóné Jónás |
|
Vol 8, No 10 (2020) |
Determination of Forage Yield, Quality and Mineral Content Mung Bean Growing as Second Crop |
Abstract
PDF (Türkçe)
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Ruziye Karaman, Muharrem Kaya, Cengiz Türkay |
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