Vol. 7 No. 7 (2019)

Published: 18-07-2019

Research Paper

Assessing Fruit Tree Species Diversity in Home Garden Agro-Forestry and Their Role Supporting Local People‘s Livelihoods in Burie District, Ethiopia

Alebachew Abebe Alemu, Habtamu Kiros, Eba Muluneh Sorecha

946-954
- PDF
Fertility Characteristics of Hair Goats in Tokat Province

Emre Şirin

955-957
- PDF (Türkçe)
Some Chemical Properties of Infrared Dried Neem Fruit in Turkey

Tunahan Erdem

958-962
- PDF
A Consumer Perception Study on Functional Dairy Products Among Consumers in Istanbul, Turkey

Sanem Argın, Belin Eskinazi, Didem Tavlı

963-970
- PDF
Consumers‘ Willingness to Pay and Market Shares for Drinking Milk Profiles with the Region of Origin: Case of Iğdır Province

Yavuz Topcu

981-988
- PDF (Türkçe)
Thermal Resistance of Acid Adapted and Non-Adapted Stationary Phase Escherichia coli O157:H7, Salmonella enterica Typhimurium and Listeria monocytogenes in Pomegranate Juice

Zeynal Topalcengiz, Sefa Işık, Yusuf Alan

1000-1007
- PDF (Türkçe)
Investigation of Virus Diseases and Molecular Detection of Little Cherry Virus 1 on Cherry Plants at Niğde Province

Quratul Ain Sajid, Eminur Elçi

1008-1013
- PDF
The Effect of Sea Lettuce (Ulva lactuca) Liquid Fertilizer and Zeolite Combinations on the Development of Cucumber (Cucumis sativus)

Mustafa Türkmen, Ayşe Su

1021-1027
- PDF
Determination of Consumption Habits of Aquatic Products in Ardahan Province

Emel Kılıç, Meral Soylu, Mustafa Selcuk Uzmanoglu

1028-1039
- PDF (Türkçe)
First Report on Identification of Fusarium graminearum Species Complex Members from Turkey and Iran

Berna Tunalı, Emre Yörük, Özlem Sefer, Bayram Kansu, Bahram Sharifnabi

1040-1045
- PDF
Determination of Agricultural Characteristics of Cowpea (Vigna unguiculata (L.) Walp.) Varieties Grown in Amik Plain

Cahit Erdoğan

1046-1051
- PDF (Türkçe)
Estimation of the Factors that are Effective in the Decision Process of the Hazelnut Producers who Make Hazelnut in the City of Düzce by Making Use of Logit Regression Analysis

Harun Kabaoğlu, Avni Birinci

1052-1061
- PDF (Türkçe)
Plant Growth, Yield and Sprout Quality in Brussels Sprouts Sowed in Different Periods in Çukurova Region Conditions

İbrahim Burak Yılmaz, Nebahat Sarı

1062-1068
- PDF (Türkçe)
The Effects of Solid and Liquid Vermicompost Application on Yield and Nutrient Uptake of Tomato Plant

Hasan Durukan, Ahmet Demirbaş, Uğur Tutar

1069-1074
- PDF (Türkçe)
Fungicide Management of Faba Bean Gall (Olpidium viciae) in Ethiopia

Wulita Wondwosen Kebede, Mashilla Dejene W/Michael, Negussie Tadesse, Seid Ahmed Kemal

1075-1081
- PDF
Effect of Amelioran Material on Soil Chemical Properties of Incubated Peat Planting Media in Polybag

Syahminar Syahminar, Erwin Masrul Harahap, Abdul Rauf, Ali Jamil

1082-1087
- PDF

Review Articles

The Benefits of Black Garlic to Human Health

Sema Özmert Ergin

940-945
- PDF (Türkçe)
Production of Plant Secondary Metabolites from Cell and Organ Cultures under In vitro Conditions

Tuncay Çalışkan, Rüştü Hatipoğlu, Saliha Kırıcı

971-980
- PDF (Türkçe)
Machine Vision System: Food Industry Applications and Practices

Pinar Balkir, Kemal Kemahlıoğlu, Ufuk Yücel

989-999
- PDF (Türkçe)
Establishing the Flow Charts that can be Used in the Design of Irrigation Automation Systems

Selçuk Usta, Serpil Gençoğlan, Cafer Gençoğlan

1014-1020
- PDF (Türkçe)

Vol. 7 No. 7 (2019)

Research Paper

Assessing Fruit Tree Species Diversity in Home Garden Agro-Forestry and Their Role Supporting Local People‘s Livelihoods in Burie District, Ethiopia

Fertility Characteristics of Hair Goats in Tokat Province

Some Chemical Properties of Infrared Dried Neem Fruit in Turkey

A Consumer Perception Study on Functional Dairy Products Among Consumers in Istanbul, Turkey

Consumers‘ Willingness to Pay and Market Shares for Drinking Milk Profiles with the Region of Origin: Case of Iğdır Province

Thermal Resistance of Acid Adapted and Non-Adapted Stationary Phase Escherichia coli O157:H7, Salmonella enterica Typhimurium and Listeria monocytogenes in Pomegranate Juice

Investigation of Virus Diseases and Molecular Detection of Little Cherry Virus 1 on Cherry Plants at Niğde Province

The Effect of Sea Lettuce (Ulva lactuca) Liquid Fertilizer and Zeolite Combinations on the Development of Cucumber (Cucumis sativus)

Determination of Consumption Habits of Aquatic Products in Ardahan Province

First Report on Identification of Fusarium graminearum Species Complex Members from Turkey and Iran

Determination of Agricultural Characteristics of Cowpea (Vigna unguiculata (L.) Walp.) Varieties Grown in Amik Plain

Estimation of the Factors that are Effective in the Decision Process of the Hazelnut Producers who Make Hazelnut in the City of Düzce by Making Use of Logit Regression Analysis

Plant Growth, Yield and Sprout Quality in Brussels Sprouts Sowed in Different Periods in Çukurova Region Conditions

The Effects of Solid and Liquid Vermicompost Application on Yield and Nutrient Uptake of Tomato Plant

Fungicide Management of Faba Bean Gall (Olpidium viciae) in Ethiopia

Effect of Amelioran Material on Soil Chemical Properties of Incubated Peat Planting Media in Polybag

Review Articles

The Benefits of Black Garlic to Human Health

Production of Plant Secondary Metabolites from Cell and Organ Cultures under In vitro Conditions

Machine Vision System: Food Industry Applications and Practices

Establishing the Flow Charts that can be Used in the Design of Irrigation Automation Systems

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