Vol. 3 No. 7 (2015)

Crop Production

The effect of different harvest period on fruit quality and phytochemical properties of short and day neutral strawberries

Onur Saraçoğlu, Mustafa Özgen

545-549
- PDF (Türkçe)

Agricultural Technologies

Evaluation of Electronic Commerce (E-Commerce) with SWOT Analysis as an Alternative Network Marketing at Agricultural Marketing

Nuray Kızılaslan, Tayfur Ünal

537-544
- PDF (Türkçe)

Agricultural Economics

Economic Appraisal of Small and Medium Scale Poultry Egg Production in Ife and Ilesha Metropolis, Osun State, Nigeria.

Busari Ahmed Olugbenga, Okanlawon Islamiat Nike

562-565
- PDF
The Structure, Problems and Solutions of Fruit Sapling Producing Enterprises in Hatay Province

Nuran Tapkı, Faruk Emeksiz, Erdal Dağıstan

588-594
- PDF (Türkçe)
Sustainable Agricultural Marketing Initiatives

Hakan Adanacıoğlu

595-603
- PDF (Türkçe)

Agriculture and Environment

Epipelic Diatoms as Indicators of Water Quality in the Lower Part of River Melet (Ordu, Türkiye)

Beyhan Taş, Özlem Yılmaz, Işıl Kurt

610-616
- PDF (Türkçe)
Assessment of Physico-chemical Water Quality of Birecik Dam, Şanlıurfa, West East Region, Turkey

Banu Kutlu, Ahmet Sesli, Rıdvan Tepe, Ekrem Mutlu

623-628
- PDF

Animal Production

Determination of the Effects of Some Environmental Factors on Raw Milk Somatic Cell Count of Brown Swiss Cows Raised in Farmer Condition

Aziz Şahin, Muzaffer Kaşıkcı

504-509
- PDF (Türkçe)
Effect of Follicle Size and Follicle Stimulating Hormone Concentration on Nuclear Maturation of Bovine Oocytes In Vitro

Uğur Şen, Emre Şirin, Ercan Soyadan

510-514
- PDF (Türkçe)
Effects of Essential Oils on Feed Efficiency, Digestion, Ruminal Fermentation, Milk Production, and Milk Composition in Dairy Cows

Hayrettin Çayıroğlu

522-528
- PDF (Türkçe)
The Use of Garlic (Allium sativum) as a Growth Promoter in Aquaculture

Suat Dikel

529-536
- PDF (Türkçe)
Relationship of Broodstock Weight and Hatching Yield of III. Generation (F3) Black Sea Trout (Salmo trutta labrax Pallas, 1814)

Hakan Baki, Eyüp Çakmak, Birol Baki, Cemil Altundaş

550-555
- PDF (Türkçe)
Determination of Bee Products Consumption Habits and Awareness Level in Some Provinces in Turkey

Rahşan İvgin Tunca, Atilla Taşkın, Ufuk Karadavut

556-561
- PDF (Türkçe)
Estimation of Length-Weight Relationship and Proximate Composition of Catfish (Clarias gariepinus Burchell, 1822) from Two Different Culture Facilities

Olaniyi Alaba Olopade, Mercy Gbaramana, Nenibarini Zabbey

566-570
- PDF
New Approaches to Anti-Stress Practices in Poultry

Atilla Taşkın, Ahmet Şahin, Ömer Camcı, Güray Erener

571-576
- PDF (Türkçe)
Problems and Solution Proposals Related to Sheep and Goat Husbandry in Kastamonu Province

Hacer Tüfekci, Mustafa Olfaz

577-582
- PDF (Türkçe)
Some Environmental Factors Affecting Birth Weight, Weaning Weight and Daily Live Weight Gain of Holstein Calves

Erdal Yaylak, Hikmet Orhan, Alim Daşkaya

617-622
- PDF
Effect of Egg Shape Index on Hatching Characteristics in Hens

Erol Aşcı, İsmail Durmuş

583-587
- PDF (Türkçe)

Food Technologies

Characterization of Sorghum and Millet with Special Reference to Fatty Acid and Volatile Profile.

Muhammad Farhan Jahangir Chughtai, Imran Pasha, Faqir Muhammad Anjum, Muhammad Adnan Nasir

515-521
- PDF
Our Traditional Dessert which is to be Forgotten: UĞUT

Hasan Tangüler, Hasan Eleroğlu, Emir Ayşe Özer, Nursel Develi Işıklı

604-609
- PDF (Türkçe)

Crop Production

The effect of different harvest period on fruit quality and phytochemical properties of short and day neutral strawberries

Agricultural Technologies

Evaluation of Electronic Commerce (E-Commerce) with SWOT Analysis as an Alternative Network Marketing at Agricultural Marketing

Agricultural Economics

Economic Appraisal of Small and Medium Scale Poultry Egg Production in Ife and Ilesha Metropolis, Osun State, Nigeria.

The Structure, Problems and Solutions of Fruit Sapling Producing Enterprises in Hatay Province

Sustainable Agricultural Marketing Initiatives

Agriculture and Environment

Epipelic Diatoms as Indicators of Water Quality in the Lower Part of River Melet (Ordu, Türkiye)

Assessment of Physico-chemical Water Quality of Birecik Dam, Şanlıurfa, West East Region, Turkey

Animal Production

Determination of the Effects of Some Environmental Factors on Raw Milk Somatic Cell Count of Brown Swiss Cows Raised in Farmer Condition

Effect of Follicle Size and Follicle Stimulating Hormone Concentration on Nuclear Maturation of Bovine Oocytes In Vitro

Effects of Essential Oils on Feed Efficiency, Digestion, Ruminal Fermentation, Milk Production, and Milk Composition in Dairy Cows

The Use of Garlic (Allium sativum) as a Growth Promoter in Aquaculture

Relationship of Broodstock Weight and Hatching Yield of III. Generation (F3) Black Sea Trout (Salmo trutta labrax Pallas, 1814)

Determination of Bee Products Consumption Habits and Awareness Level in Some Provinces in Turkey

Estimation of Length-Weight Relationship and Proximate Composition of Catfish (Clarias gariepinus Burchell, 1822) from Two Different Culture Facilities

New Approaches to Anti-Stress Practices in Poultry

Problems and Solution Proposals Related to Sheep and Goat Husbandry in Kastamonu Province

Some Environmental Factors Affecting Birth Weight, Weaning Weight and Daily Live Weight Gain of Holstein Calves

Effect of Egg Shape Index on Hatching Characteristics in Hens

Food Technologies

Characterization of Sorghum and Millet with Special Reference to Fatty Acid and Volatile Profile.

Our Traditional Dessert which is to be Forgotten: UĞUT

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